Even though many of the major holidays have passed, we can still find any day to celebrate with a prime rib dinner. Today is National Prime Rib Day, the best reason to make a yummy flavorful dinner tonight. What exactly is prime rib?
It’s also called a “standing rib roast”
Plan on ¾ lb per person
Cook for 15-20 minutes per pound
Temps for cooking: Medium-rare= 110, Medium= 120, Medium-well=130, Well=140
Now that you know the basics of prime rib, you will also need the proper American-made Cutlery knives in which to cut and serve this yummy cut of beef:
American-Made Cutlery Carving Gift SetAmerican-Made Cutlery Serrated Steak Knives Gift SetAmerican-Made Cutlery Knife Sharpener
Who’s the one person who keeps your office running smoothly? Is it your secretary, office admin, or administrative professional? They’re all synonyms for that special person whom everyone in the office relies on.
Regardless whether your office admin is working from home, or taking a risk and working in the office, they all need rewarded from time to time. This is the week- it’s Administrative Professionals Week.
Any of these company logo knives will make your office admin feel super special this week:
What is your idea of a perfect picnic? An assortment of cheeses, some fruits and veggies, and little sandwiches all laid out on a cozy blanket? Perhaps you’ll throw a bottle of wine in your picnic basket as well. Or maybe you’d rather spend National Picnic Day at a proper picnic table, away from all the bugs! Even though we can’t have large celebratory picnics during this pandemic, you can still escape to your backyard (or even your living room!) with your family and have a fun casual one! Here are the best logo knives that you will need to make your picnic complete:
Victorinox Waiter- makes it easy to open cans and drinksStarline Elemental Survival/Rescue Knife- can start a fire, and has a flashlight
Today is Farm Animals Day, a welcome distraction from all this coronavirus talk. Reward all of the members of your local farming community today with the best personalized pocket knives to get them through the day- here are our top picks:
Boker Plus Rangebuster JuniorCase Smooth Orange Synthetic Medium Stockman
When you think of slicing up a pizza for your family for dinner, you usually reach for the pizza cutter right? Well today calls for an extra tool- it’s Deep Dish Pizza Day, so you will need a mini pizza server as well!
Bet you didn’t know this about #DeepDishPizza:
Invented in the mid-20th century in Chicago
Resembles a pie, with its high edges
Since it’s thicker, it takes twice as long to bake
Due to the longer bake time, the toppings are layered on opposite to a normal pizza- first cheese (so it won’t burn!), then meat and veggies, then sauce.
This time of year, the weather can be quite unpredictable. Sunshine, clouds, rain, thunderstorms, maybe hail, maybe even snow? You never know what’s going to happen next. But the best thing that comes out of these crazy weather patterns are rainbows! Today is Find a Rainbow Day- can you find one?
Maybe even if the weather doesn’t prove to make one, you can find rainbows in other places- like in beautiful rainbow logo knives:
Have you, like many others, tried your hand at baking during these WFH days? Maybe you’ve played it safe and just grabbed a boxed cake or muffin mix from the pantry. But are you thinking perhaps to step it up a notch? Today’s the day- it’s Sourdough Bread Day!
Breadmaking can be a daunting task for many- but lately yeast has become hard to come by (along with toilet paper and bottled water!). The next best thing you can do if you can’t find yeast at the store is to make your own sourdough starter from scratch.
Wild yeast naturally lives in flour, so it is actually quite easy to get it to grow into a sourdough starter.
Here’s what you’ll need to do:
DAY 1: Combine flour & room temperature water in a glass jar on the counter, cover with towel
DAY 2: Feed the starter with equal parts flour and water, mix
DAY 3: The starter will become bubbly and active. Feed again, mix
DAY 4: Feed with flour & water again, mix
DAY 5: Starter should be frothy and billowy & smell sour- it’s ready to use!
Now you have your own homemade yeast to make your own yummy loaf of sourdough! Once you’re ready for the official taste-test, make sure to grab your American-Made Cutlery bread knife to make it super easy to slice up the yumminess!
Serve it with a bowl of soup on a rainy day, or make towering sandwich, you can’t go wrong!
As we all sit down this week for breakfast, lunch, or dinner, let’s give a special thanks and shout-out to our nation’s farmers. This week is National Ag Week, a time where the Agriculture Council of America encourages giving the farming community well-deserved recognition for their hard work.
How can you and your company help recognize America’s agriculture community this week?
