What are your favorite parts about summertime? Warm breezes, splashing in the beach, hammock naps, endless sunshine, and BBQs?
Don’t forget to add ice cream to your list- July is National Ice Cream Month!
There’s nothing like a cold, creamy treat to complete a perfect summer day- and you’ll need this American-Made Cutlery ice cream scoop to give you a hand.
Yum!
We’ve all become accustomed to cooking for ourselves during the COVID-19 quarantine. But wouldn’t it be so nice to relax and have a personal chef come by and do it all for you? Today is Personal Chef’s Day, a day where all of us can dream about having a personal chef!
What would you ask your personal chef to make for you first?
-fillet mignon with an array of roasted veggies
-a flavorful Indian curry
-a seafood platter
-the options are endless!
I bet your chef would also bring along their American-Made Cutlery knives to make sure everything is sliced and chopped to perfection.
What is your favorite flavor of ice cream? Are you a fan of Rocky Road, butter pecan, pistachio or cookies & cream? Or perhaps you prefer the more traditional flavors, such as vanilla, chocolate, or strawberry? Well today is a chocolate-lover’s favorite day: it’s Chocolate Ice Cream Day!
What will you serve with your ice cream today? Maybe some whipped cream, nuts & chocolate syrup! But first things first, you’ll need to grab your American-Made Cutlery ice cream scoop to fill up your bowl!
After months of being forced to stay at home during this quarantine, I bet you’re pretty sick of cooking everyday, right?
A simple go-to meal that anyone with zero cooking ability can make: a cheese platter.
It’s as simple as:
-finding a few of your favorite cheeses at the store (soft, hard, stinky, creamy- whatever you like!)
-crackers, focaccia, baguette, etc
-nuts, olives, dried fruits
-cured meats
Plus anything else you want to add! Make it your own, and don’t forget to get out your American-Made Cutlery cheese knife to serve it!
Are you a die-hard ice cream fan? Or will you, on occasion, settle for frozen yogurt? Since the 1970’s, people have been eating fro-yo, the close cousin of ice cream. While ice cream is made up of a mixture of milk and cream, frozen yogurt is made of (you guessed it) yogurt, milk, and cream. The addition of yogurt to the recipe makes it a lower fat, lower calorie alternative to ice cream, with perhaps a little less guilt as well.
What flavor will you choose today, on National Frozen Yogurt Day? Cookie dough, strawberry, pistachio, chocolate or vanilla? Maybe add a few toppings and make your own delicious fro-yo sundae. Are you drooling yet? But the only way you’ll be able to scoop it into your bowl is with a reliable American-made ice cream scoop.
Yum!!
Pizza used to be pretty basic, but not these days. It can be quite a versatile dish. From gluten-free crusts, to cauliflower crusts and plant-based meats and cheeses, the possibilities are endless for people who follow even the strictest of diets. So this week, during National Pizza Week, it’s time to celebrate this wonderful pie.
But what if you don’t want to make it all from scratch? What if your local pizza joint just doesn’t make it exactly like you want? Then turn to your freezer and pull out your favorite ready-made pizza and glam it up with extra toppings- fresh tomatoes, olive oil, extra cheese, whatever you can find!
Artisan toppings can turn that boring frozen pizza into something way more delicious and enjoyable than just a plain ol’ slice of cheese pizza.
After you patiently wait for it to bake, grab your American-made pizza cutter and you’ll easily be able to feed all of your family and friends. That is, if there’s any leftover once you’re done with it!
How often are you able to corral your entire family together for dinner? Just one or two days a week? Everyday? It’s not a competition- do whatever is reasonable for your family to handle. Today is National Sunday Supper Day, a day that revolves around the idea to help bring families together around the dinner table. In decades past, it was a common tradition for families to gather in the kitchen, help prepare a large Sunday dinner, and then sit down to enjoy it together. Nowadays with work schedules, homework, after-school activities, and the like, it can be hard to get everyone together, no matter the size of your family. It starts with just one day a week, and can quickly become a weekly or daily tradition.
Here are some easy tips to help bring #SundaySupper back:
And don’t stress about it! Do what works for your family. Just cook, sit, eat, and communicate, and it will quickly set a positive vibe throughout your household.
As the new year commences, a common topic during this first week is how can we improve our diets in 2020? Maybe cut out processed sugars? Nix the meat and meat byproducts? Or how about just focusing on eating a more balanced diet? Sometimes it’s not about going on an actual “diet” (that label makes it sound temporary and negative)—but by just changing your mindset around food.
During Diet Resolution Week keep these things in mind:
When you want to give useful gifts to your employees this Christmas, here are 4 company logo knives to consider.
Carving Gift Set G213 
USA-Made Steak Knife Set 15-BX945SKW4L 
6″ Bread Slicer W236 
Mini Server W233 
I think it’s safe to say that pizza is one of the most liked foods in America. No matter your preferences or dietary restrictions, there is an option for you. Dairy allergy? Hold the cheese. Celiac’s disease? Gluten-free crust. Vegetarian? Hold the pepperoni. Going Keto? Cauliflower crust.
But there’s one thing most people will agree on- Hold those anchovies! If you order a pizza with “The Works”, chances are the chef will throw a couple of those bad boys on your gooey hot pizza, and you might not notice until you bite in!
Today is National Pizza with the Works Except Anchovies Day- a day where everyone needs a solid American-made pizza cutter to slice up their pizza, no matter their choice of toppings.